A Ma Maniere
1144 W Washington Blvd, Chicago 60607
Read the pairs, not the count. A failure is normally followed within days by a re-inspection, and that re-inspection is a second row here. On the timeline below they sit almost on top of each other — one bad day, two marks.
The whole record
- Pass0%
- Conditional0%
- Fail100%
- FailOct 8, 2026LicenseRisk 1 (High)
- 10
Adequate handwashing sinks properly supplied and accessible
No hot running water under city pressure at handwash sinks in toilet room. Instd to provide 100f-120f and maintain on site. Priority violation 7-38-005
- 16
Food-contact surfaces: cleaned & sanitized
No sanitizer on site. Instd to provide sanitizer and maintain on site at all time. Priority violation 7-38-005
- 33
Proper cooling methods used; adequate equipment for temperature control
Coolers not on at this time. Instd to have on and at 41f or below at all times. Priority violation 7-38-005
- 36
Thermometers provided & accurate
No food temperature measuring device on site. Instd to provide and maintain on site. Priority foundation 7-38-005
- 38
Insects, rodents, & animals not present
No pest control logbook of proof of service on site. Instd to provide and maintain on site at all times. Priority foundation 7-38-020(a)
- 39
Contamination prevented during food preparation, storage & display
Exposed water lines noted above prep area in basement instd to provide a proper ceiling that is smooth, even and easily cleanable and not exposed to water and sewer lines for possible contamination. Priority foundation 7-38-005
- 48
Warewashing facilities: installed, maintained & used; test strips
No chemical test kit on site for sanitizer. Instd to obtain and maintain on site at all times. Priority foundation 7-38-005 priority foundation
- 54
Garbage & refuse properly disposed; facilities maintained
No licensed commercial garbage dumpster on site. Instd to provide with tight fitting lids and maintain at all times. Priority foundation 7-38-020(b)
- 10
- No verdictSep 16, 2026LicenseRisk 1 (High)
Fails sit above the line, passes below. Every inspection the city has published for this licence.
On the street
Apple Maps street-level imagery. Click to look around the block.
What it gets cited for
- 101×
Adequate handwashing sinks properly supplied and accessible
- 161×
Food-contact surfaces: cleaned & sanitized
- 331×
Proper cooling methods used; adequate equipment for temperature control
- 361×
Thermometers provided & accurate
- 381×
Insects, rodents, & animals not present
- 391×
Contamination prevented during food preparation, storage & display
- 481×
Warewashing facilities: installed, maintained & used; test strips
- 541×
Garbage & refuse properly disposed; facilities maintained
Counted across every inspection on record here. A code that keeps coming back is the more telling signal.
Source
Published by the Chicago Department of Public Health as Food Inspections, updated weekly. This page shows every row the city holds under licence 3100423 — a business that changed hands may carry history from its predecessor.