Food received at proper temperature
The 57th most-cited section of Chicago's food code over the last year.
Citations by month
Counted over Oct 13, 2025 to Oct 13, 2026. Inspection volume moves with the city's own scheduling, so a rise here is not necessarily a decline in standards.
Section numbers moved in 2018. Chicago renumbered its food code that July, so the same section number means something different in older inspections. Everything on this page is drawn from the last year only.
Recently cited
- St Eugene7930 W Foster · School5 months agoConditional
- 12
Food received at proper temperature
Observed pizza received at an inadequate temperature of 112 f and pasta recieved at an inadequate temperature of 80 f. No temperature logs were provided upon delivery temperature not taken by staff. Instructed manager to ensure that cold food is recieved at 41 f and below and hot food is recieved at 135 f and above. Templog later provided from vendor. Priority violation 7-38-005 citation issued.
- 12
The newest inspections carrying this citation, with the inspector's own note. The cited line is highlighted.