Restaurant inspections / Restaurant
5411 Empanadas
2850 N Clark St, Chicago 60657 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Aug 14, 2025
22
Inspections on record
13
Times passed
6
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 14, 2025 | Canvass | Out of Business | Risk 1 (High) |
| Jul 8, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 27, 2025 | Canvass | Fail | Risk 1 (High) |
| Apr 22, 2024 | Canvass | Pass | Risk 1 (High) |
| May 12, 2023 | Canvass | Pass | Risk 1 (High) |
| Mar 29, 2022 | Canvass | Pass | Risk 1 (High) |
| Jun 23, 2021 | Canvass | Pass | Risk 1 (High) |
| Sep 14, 2020 | Canvass | Pass | Risk 1 (High) |
| Aug 28, 2019 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 22, 2019 | Canvass Re-Inspection | Fail | Risk 1 (High) |
| Aug 15, 2019 | Canvass | Fail | Risk 1 (High) |
| Sep 25, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Aug 28, 2017 | Canvass | Pass | Risk 1 (High) |
| Sep 19, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 15, 2016 | Canvass | Fail | Risk 1 (High) |
| Mar 9, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 2, 2016 | Canvass | Fail | Risk 1 (High) |
| Oct 23, 2015 | Canvass | Pass | Risk 1 (High) |
| May 1, 2014 | Canvass | Pass | Risk 1 (High) |
| Oct 15, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 27, 2012 | License Re-Inspection | Pass | Risk 1 (High) |
| Jun 25, 2012 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60657
5411 Empanadas — questions
- Did 5411 Empanadas pass its last health inspection?
- 5411 Empanadas at 2850 N Clark St was inspected on Aug 14, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 22 inspections on record it has failed 6 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60657