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Restaurant inspections / Grocery Store

69 Food & Tobacco

6901 S Halsted St, Chicago 60621 · Risk 3 (Low)

Pass

Most recent result

Mar 14, 2024

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Mar 14, 2024

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE CAULKING AROUND THE WASHBOWL IN THE TOILET ROOM IS WORN. INSTRUCTED TO RECAULK AROUND SINK AND MAINTAIN.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED/CRACKED FLOOR TILES IN THE FRONT OF THE STORE. INSTRUCTED TO REPLACE FLOOR TILES AND MAINTAIN SMOOTH AND EASILY CLEANABLE FLOORS. MUST REPLACE THE WATER STAINED CEILING TILES IN FRONT OF THE REAR TOILET ROOM. MAINTAIN SAME.

Inspection history

DateTypeResultRisk
Mar 14, 2024LicensePassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60621

Aldi Inc #92620 W 63rd StHalsted One Stop Food & Tobacco7059 S Halsted StStarbucks Coffee #27892806 W 63rd StChurch'S Chicken # 11426 W 59th StLegends 2 Fish And Chicken Llc1158 W 63rd StKings Food Grocery Store6600 S Halsted St

69 Food & Tobacco — questions

Did 69 Food & Tobacco pass its last health inspection?
69 Food & Tobacco at 6901 S Halsted St was inspected on Mar 14, 2024 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at 69 Food & Tobacco?
The most recent inspection cited 3 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE CAULKING AROUND THE WASHBOWL IN THE TOILET ROOM IS WORN. INSTRUCTED TO RECAULK AROUND SINK AND MAINTAIN.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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