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Restaurant inspections / Grocery Store

7-Eleven #36106 B

3005 N Pulaski Rd, Chicago 60641 · Risk 2 (Medium)

Pass

Most recent result

Mar 13, 2026

8

Inspections on record

2

Times passed

1

Times failed

Violations cited on Mar 13, 2026

  1. #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN/DAMAGED RUBBER GASKET ON DOOR OF THE FREEZER IN THE FRONT PREP AREA BY THE HANDSINK ; INSTRUCTED TO REPAIR OR REPLACE GASKET.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  4. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE

Inspection history

DateTypeResultRisk
Mar 13, 2026ComplaintPassRisk 2 (Medium)
Jul 24, 2025CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 26, 2021CanvassPass w/ ConditionsRisk 2 (Medium)
Apr 19, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 9, 2017Canvass Re-InspectionPass w/ ConditionsRisk 2 (Medium)
Mar 1, 2017CanvassFailRisk 2 (Medium)
Feb 18, 2016LicensePassRisk 2 (Medium)
Feb 16, 2016LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60641

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7-Eleven #36106 B — questions

Did 7-Eleven #36106 B pass its last health inspection?
7-Eleven #36106 B at 3005 N Pulaski Rd was inspected on Mar 13, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
What violations were cited at 7-Eleven #36106 B?
The most recent inspection cited 4 violations, beginning with: WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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