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Restaurant inspections / Grocery Store

A & D Live Chicken Poultry, Inc

2601 S Ridgeway Ave, Chicago 60623 · Risk 2 (Medium)

Pass

Most recent result

Oct 29, 2024

14

Inspections on record

7

Times passed

5

Times failed

Violations cited on Oct 29, 2024

  1. #40PERSONAL CLEANLINESS - Comments: OBSERVED HANDLERS WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL HANDLERS MUST WEAR A HAIR RESTRAINT.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXPOSED BRICK USED AS STABILIZER FOR PREP TABLES AND EQUIPMENT THOURGHOUT FACILITY, INSTRUCTED TO REMOVE BRICKS AND REPAIR EQUIPMENT AND MAINTAIN.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED TOILET ROOM DOOR DOES NOT CLOSE, INSTRUCTED TO REPIAR AND MIANTAIN.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STAIRS LEADING TO BASEMENT BROKEN, INSTRUCTED TO REPAIR AND MAINTAIN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DEBRIS BEHIND THE EQUIPMENT AND ACCUMULATED FEATHERS ON THE CEILING IN THE CHICKEN COOP. INSTRUCTED TO CLEAN.
  6. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED, BROKEN AND DAMAGED FLOOR TILES IN THE FRONT AND REAR PREP AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH, EASILY CLEANABLE AND WATERTIGHT SURFACE. MUST MAINTAIN AT ALL TIMES.
  7. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEMENT WALLS BROKEN WITH LARGE HOLES, NOTED WALL THROUGHOUT BASMENT WITH BLACK MOLD-LIKE SUBSTANCE. INSTRUCTED TO REPAIR WALLS, HOLES AND MAINTAIN ALL.
  8. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A MISSING LIGHT SHIELD IN THE CEILING LIGHT WITH WIRES EXPOSED, WHERE LIVE PULTRY IS HELD, PREP AREA, INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.
  9. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A BURNED-OUT LIGHT-BULB IN AREA WHERE LIVE ANIMALS ARE KEPT AND REAR PREP. INSTRUCTED TO REPLACE BULB AND MAINTAIN.

Inspection history

DateTypeResultRisk
Oct 29, 2024Complaint Re-InspectionPassRisk 2 (Medium)
Oct 22, 2024ComplaintFailRisk 2 (Medium)
Feb 9, 2022Suspected Food PoisoningPassRisk 2 (Medium)
Aug 16, 2021Complaint Re-InspectionPassRisk 2 (Medium)
Aug 9, 2021ComplaintFailRisk 2 (Medium)
Sep 30, 2020Short Form ComplaintPassRisk 2 (Medium)
May 19, 2020ComplaintPass w/ ConditionsRisk 2 (Medium)
May 16, 2019ComplaintPass w/ ConditionsRisk 2 (Medium)
May 18, 2018Canvass Re-InspectionPassRisk 2 (Medium)
May 11, 2018CanvassFailRisk 2 (Medium)
Jan 6, 2016Canvass Re-InspectionPassRisk 2 (Medium)
Dec 30, 2015CanvassFailRisk 2 (Medium)
Dec 3, 2014License Re-InspectionPassRisk 2 (Medium)
Nov 19, 2014LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60623

Osito'S Tap2553 S Ridgeway AveSupermercado La Chiquita #42623-2659 S Pulaski RdChicago Mm Deal3950 W Cermak RdAlmakrami Food3950 W Cermak RdLes Finch'S Learning Tree, Inc.4217 W 16th StLa Azteca Paleteria3018 W Cermak Rd

A & D Live Chicken Poultry, Inc — questions

Did A & D Live Chicken Poultry, Inc pass its last health inspection?
A & D Live Chicken Poultry, Inc at 2601 S Ridgeway Ave was inspected on Oct 29, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 14 inspections on record it has failed 5 times.
What violations were cited at A & D Live Chicken Poultry, Inc?
The most recent inspection cited 9 violations, beginning with: PERSONAL CLEANLINESS - Comments: OBSERVED HANDLERS WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL HANDLERS MUST WEAR A HAIR RESTRAINT.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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