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Restaurant inspections / School

Acero Jovita Idar Charter School

5050 S Homan Ave, Chicago 60632 · Risk 1 (High)

Pass

Most recent result

Sep 23, 2025

13

Inspections on record

6

Times passed

5

Times failed

Violations cited on Sep 23, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FAN IN WALK IN FREEZER WITH ICE BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN

Inspection history

DateTypeResultRisk
Sep 23, 2025CanvassPassRisk 1 (High)
Sep 19, 2024CanvassPassRisk 1 (High)
Sep 1, 2023CanvassPassRisk 1 (High)
Sep 23, 2022Canvass Re-InspectionPassRisk 1 (High)
Sep 21, 2022CanvassFailRisk 1 (High)
Sep 22, 2021CanvassPassRisk 1 (High)
Sep 15, 2020Canvass Re-InspectionPassRisk 1 (High)
Sep 11, 2020CanvassFailRisk 1 (High)
Sep 6, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Sep 4, 2019Canvass Re-InspectionFailRisk 1 (High)
Aug 27, 2019CanvassFailRisk 1 (High)
Oct 10, 2018Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 1, 2018CanvassFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Acero Jovita Idar Charter School — questions

Did Acero Jovita Idar Charter School pass its last health inspection?
Acero Jovita Idar Charter School at 5050 S Homan Ave was inspected on Sep 23, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 5 times.
What violations were cited at Acero Jovita Idar Charter School?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FAN IN WALK IN FREEZER WITH ICE BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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