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Restaurant inspections / Grocery Store

Adrian'S Fresh Market #3 Inc

3640 N Central Ave, Chicago 60634 · Risk 1 (High)

Pass

Most recent result

Mar 12, 2026

7

Inspections on record

6

Times passed

0

Times failed

Violations cited on Mar 12, 2026

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PALETTES OF SODA POP STORED UNDER SEWER LINE IN BASEMENT. INSTRUCTED TO COVER SEWER LINE OR STORE SODA POP IN SEPERATE AREA.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SMALL WATER DRIPS COMING FROM THE PIPE BELOW 3-COMPARTMENT SINKS AT FRONT DELI PREP AREA AND IN REAR DISH WASHING AREA. MUST REPAIR.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED FLOOR TILES IN WALK IN FREEZER LOCATED IN BASEMENT. MUST REPAIR.

Inspection history

DateTypeResultRisk
Mar 12, 2026CanvassPassRisk 1 (High)
Apr 11, 2025CanvassPassRisk 1 (High)
Apr 15, 2024Short Form ComplaintPassRisk 1 (High)
Mar 18, 2024ComplaintPassRisk 1 (High)
Sep 15, 2023CanvassPassRisk 1 (High)
Sep 21, 2022CanvassPassRisk 1 (High)
Sep 10, 2021LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60634

Jewel Food Store #32246430 W Irving Park RdPromiseland Learning Center Inc6201-6205 W Montrose AveFork And Coin3938 N Central AveFork And Coin3938 N Central AveNakhil Palace6014-6016 W Irving Park RdColuta'S Pizza3239 N Harlem Ave

Adrian'S Fresh Market #3 Inc — questions

Did Adrian'S Fresh Market #3 Inc pass its last health inspection?
Adrian'S Fresh Market #3 Inc at 3640 N Central Ave was inspected on Mar 12, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Adrian'S Fresh Market #3 Inc?
The most recent inspection cited 3 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PALETTES OF SODA POP STORED UNDER SEWER LINE IN BASEMENT. INSTRUCTED TO COVER SEWER LINE OR STORE SODA POP IN SEPERATE AREA.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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