Restaurant inspections / Grocery Store

Adrians Food Market

3700 W Diversey Ave, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Mar 28, 2025

19

Inspections on record

15

Times passed

3

Times failed

Violations cited on Mar 28, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER AT REAR STORAGE AREAS.(TOOLS,ETC.)MUST CLEAN AND ORGANIZE.

Inspection history

DateTypeResultRisk
Mar 28, 2025CanvassPassRisk 1 (High)
Nov 20, 2024CanvassPassRisk 1 (High)
Sep 15, 2023ComplaintPassRisk 1 (High)
Oct 17, 2022Canvass Re-InspectionPassRisk 1 (High)
Oct 13, 2022Canvass Re-InspectionFailRisk 1 (High)
Oct 4, 2022CanvassFailRisk 1 (High)
Jun 30, 2021CanvassPassRisk 1 (High)
Oct 16, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jun 19, 2018Short Form ComplaintPassRisk 1 (High)
May 23, 2018ComplaintPassRisk 1 (High)
Apr 11, 2017CanvassPassRisk 1 (High)
Mar 28, 2016ComplaintPassRisk 1 (High)
May 19, 2015CanvassPassRisk 1 (High)
Sep 3, 2014Complaint Re-InspectionPassRisk 1 (High)
Aug 26, 2014ComplaintFailRisk 1 (High)
Apr 16, 2014CanvassPassRisk 1 (High)
Oct 28, 2013CanvassPassRisk 1 (High)
Feb 7, 2012CanvassPassRisk 1 (High)
Jun 9, 2010Short Form ComplaintPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Adrians Food Market — questions

Did Adrians Food Market pass its last health inspection?
Adrians Food Market at 3700 W Diversey Ave was inspected on Mar 28, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 3 times.
What violations were cited at Adrians Food Market?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER AT REAR STORAGE AREAS.(TOOLS,ETC.)MUST CLEAN AND ORGANIZE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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