Restaurant inspections / Grocery Store
Afc Sushi @ Jewel Osco #3454
4250 N Lincoln Ave, Chicago 60618 · Risk 1 (High)
Pass
Most recent result
Oct 9, 2025
8
Inspections on record
6
Times passed
1
Times failed
Violations cited on Oct 9, 2025
- #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO INTERNAL AMBIENT AIR THERMOMETER PROVIDED IN THE 3-DOOR REACH-IN COOLER IN THE MAIN PREP AREA. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY-VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Oct 9, 2025 | Canvass | Pass | Risk 1 (High) |
| Feb 25, 2025 | Canvass | Pass | Risk 1 (High) |
| Aug 12, 2024 | Canvass | Pass | Risk 1 (High) |
| Jan 18, 2024 | Canvass | Pass | Risk 1 (High) |
| Jan 12, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 29, 2022 | Canvass | Pass | Risk 1 (High) |
| Nov 9, 2021 | License Re-Inspection | Pass | Risk 1 (High) |
| Oct 20, 2021 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60618
Afc Sushi @ Jewel Osco #3454 — questions
- Did Afc Sushi @ Jewel Osco #3454 pass its last health inspection?
- Afc Sushi @ Jewel Osco #3454 at 4250 N Lincoln Ave was inspected on Oct 9, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
- What violations were cited at Afc Sushi @ Jewel Osco #3454?
- The most recent inspection cited 1 violation, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO INTERNAL AMBIENT AIR THERMOMETER PROVIDED IN THE 3-DOOR REACH-IN COOLER IN THE MAIN PREP AREA. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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