Restaurant inspections / Grocery Store

Afsar Paan Shop Inc.

6352 N Claremont Ave, Chicago 60659 · Risk 3 (Low)

Pass

Most recent result

May 22, 2026

5

Inspections on record

2

Times passed

3

Times failed

Violations cited on May 22, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNS AT HAND WASHING STATIONS.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND PREPARATION TABLE AT FRONT WITH RAW WOOD SURFACES.MUST SEAL.
  3. #48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND NO DRAIN BOARD ATTACHED TO 3 COMPARTMENT SINK OR DRYING RACK.MUST PROVIDE.
  4. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET.MUST PROVIDE.
  5. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOODHANDLER WITH NO FOODHANDLER TRAINING. MUST PROVIDE.

Inspection history

DateTypeResultRisk
May 22, 2026Complaint Re-InspectionPassRisk 3 (Low)
Apr 21, 2026ComplaintFailRisk 3 (Low)
May 15, 2023License Re-InspectionPassRisk 3 (Low)
May 10, 2023License Re-InspectionFailRisk 3 (Low)
May 2, 2023LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Afsar Paan Shop Inc. — questions

Did Afsar Paan Shop Inc. pass its last health inspection?
Afsar Paan Shop Inc. at 6352 N Claremont Ave was inspected on May 22, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 3 times.
What violations were cited at Afsar Paan Shop Inc.?
The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNS AT HAND WASHING STATIONS.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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