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Restaurant inspections / Restaurant

After School Matters, Inc.

3401-3435 N Cicero Ave, Chicago 60641 · Risk 1 (High)

Pass

Most recent result

Apr 11, 2025

9

Inspections on record

5

Times passed

2

Times failed

Violations cited on Apr 11, 2025

  1. #44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES AND BOWLS STORED NOT INVERTED. INSTRUCTED TO INVERT PLATES AND BOWLS AFTER SANITIZING AND AIR DRYING.

Inspection history

DateTypeResultRisk
Apr 11, 2025CanvassPassRisk 1 (High)
Oct 4, 2024CanvassPassRisk 1 (High)
Mar 21, 2023Canvass Re-InspectionPassRisk 1 (High)
Mar 14, 2023CanvassFailRisk 1 (High)
May 19, 2022CanvassPassRisk 1 (High)
May 14, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
May 12, 2021CanvassFailRisk 1 (High)
Mar 22, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 26, 2017LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60641

Irving Park Living And Rehab4340 N Keystone AveElevate Care Irving Park, Llc4340 N Keystone Ave#1 Chop Suey4307 W Irving Park RdJewel Food Store #32624660 W Irving Park RdChipotle4657 W Irving Park RdEris Brewery And Cider House4240 W Irving Park Rd

After School Matters, Inc. — questions

Did After School Matters, Inc. pass its last health inspection?
After School Matters, Inc. at 3401-3435 N Cicero Ave was inspected on Apr 11, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
What violations were cited at After School Matters, Inc.?
The most recent inspection cited 1 violation, beginning with: UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES AND BOWLS STORED NOT INVERTED. INSTRUCTED TO INVERT PLATES AND BOWLS AFTER SANITIZING AND AIR DRYING.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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