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Restaurant inspections / Restaurant

Aglaia Coffee And Tea Company

925 W Chicago Ave, Chicago 60642 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Oct 21, 2025

3

Inspections on record

1

Times passed

0

Times failed

Violations cited on Oct 21, 2025

  1. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manger on site, No certificate posted while handling and serving TCS foods ( chicken, soup...) Instructed to obtain. Priority foundation violation 7-38-012.
  2. #36THERMOMETERS PROVIDED & ACCURATE - Comments: No thermometer provided in main prep kitchen refrigerator, Instructed to provide.
  3. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Food container (salt ) not labeled in prep kitchen, Instructed to label.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Wall behind prep table at rear prep kitchen not smooth and easily cleanable, Instructed to provide a smooth durable surface that's easily cleanable.
  5. #58ALLERGEN TRAINING AS REQUIRED - Comments: manager needs to obtain allergen training certification

Inspection history

DateTypeResultRisk
Oct 21, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jan 13, 2023CanvassPassRisk 1 (High)
Sep 15, 2020LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60642

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Aglaia Coffee And Tea Company — questions

Did Aglaia Coffee And Tea Company pass its last health inspection?
Aglaia Coffee And Tea Company at 925 W Chicago Ave was inspected on Oct 21, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Aglaia Coffee And Tea Company?
The most recent inspection cited 5 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manger on site, No certificate posted while handling and serving TCS foods ( chicken, soup...) Instructed to obtain. Priority foundation violation 7-3
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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