Restaurant inspections / Grocery Store

Aldi Inc #58

2431 W Montrose Ave, Chicago 60618 · Risk 3 (Low)

Pass

Most recent result

Dec 3, 2025

7

Inspections on record

6

Times passed

0

Times failed

Violations cited on Dec 3, 2025

  1. #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED WASTE RECEPTACLES STORED INSIDE NEAR THE REAR EXTERIOR DOOR UNCOVERED WHILE FULL AND NOT IN CONTINUOUS USE. INSTRUCTED TO COVER WASTE RECEPTACLES WHEN STORED INSIDE, FULL, AND NOT IN CONTINUOUS USE AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR OF WALK-IN FREEZER TO HAVE BUILD UP OF DRIED FOOD DEBRIS AND OTHER SOILS. INSTRUCTED TO CLEAN WALK-IN EQUIPMENT FLOORS AND OTHER PHYSICAL FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF DRIED FOOD DEBRIS AND OTHER SOILS AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 3, 2025ComplaintPassRisk 3 (Low)
Jul 9, 2020ComplaintPassRisk 3 (Low)
Apr 4, 2017CanvassPassRisk 3 (Low)
Dec 30, 2016CanvassNo EntryRisk 3 (Low)
Dec 18, 2014CanvassPassRisk 3 (Low)
Apr 3, 2012Short Form ComplaintPassRisk 3 (Low)
Jul 13, 2011CanvassPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Aldi Inc #58 — questions

Did Aldi Inc #58 pass its last health inspection?
Aldi Inc #58 at 2431 W Montrose Ave was inspected on Dec 3, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Aldi Inc #58?
The most recent inspection cited 2 violations, beginning with: GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED WASTE RECEPTACLES STORED INSIDE NEAR THE REAR EXTERIOR DOOR UNCOVERED WHILE FULL AND NOT IN CONTINUOUS USE. INSTRUCTED TO COVER WASTE RECEPTACLES WHEN STORED INS
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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