Restaurant inspections / Grocery Store

Aldi'S # 26

10532 S Indianapolis Ave, Chicago 60617 · Risk 3 (Low)

Pass

Most recent result

Sep 11, 2024

5

Inspections on record

4

Times passed

1

Times failed

Violations cited on Sep 11, 2024

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP BETWEEN FRONT ENTRANCE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON DISPLAY SHELVES AND DISPLAY COOLERS IN SALES AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AND MAINTAIN.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND UTILITY AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Sep 11, 2024Complaint Re-InspectionPassRisk 3 (Low)
Sep 4, 2024ComplaintFailRisk 3 (Low)
Dec 2, 2020CanvassPassRisk 3 (Low)
Dec 11, 2015CanvassPassRisk 3 (Low)
Mar 5, 2013CanvassPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Aldi'S # 26 — questions

Did Aldi'S # 26 pass its last health inspection?
Aldi'S # 26 at 10532 S Indianapolis Ave was inspected on Sep 11, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
What violations were cited at Aldi'S # 26?
The most recent inspection cited 4 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP BETWEEN FRONT ENTRANCE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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