Restaurant inspections / Bakery

Alegre Bakery, Inc

3420 W Montrose Ave, Chicago 60618 · Risk 2 (Medium) · Recorded out of business at a past inspection

Pass

Most recent result

Jul 15, 2026

8

Inspections on record

6

Times passed

0

Times failed

Violations cited on Jul 15, 2026

  1. #43IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS STORED INSIDE SUGAR FOOD STORAGE CONTAINERS IN REAR FOOD PREPARATION AREA. MUST PROPERLY STORE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND WASHING SINK DRAINING SLOW INSIDE THE UNISEX EMPLOYEE WASHROOMS. MUST REPAIR AND MAINTAIN AT ALL TIMES.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENTS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND FOOD DEBRIS ON FLOOR ON BASEMENT FOOD STORAGE AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  4. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON PREMISES FOR THE REQUIRED EMPLOYEES. MUST PROVIDE AND MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
Jul 15, 2026ComplaintPassRisk 2 (Medium)
Dec 9, 2024CanvassPassRisk 2 (Medium)
Dec 1, 2023CanvassPassRisk 2 (Medium)
Apr 14, 2021CanvassPassRisk 2 (Medium)
May 1, 2020CanvassPass w/ ConditionsRisk 2 (Medium)
May 1, 2020CanvassOut of BusinessRisk 2 (Medium)
Feb 13, 2018ComplaintPassRisk 2 (Medium)
Sep 12, 2017LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Alegre Bakery, Inc — questions

Did Alegre Bakery, Inc pass its last health inspection?
Alegre Bakery, Inc at 3420 W Montrose Ave was inspected on Jul 15, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Alegre Bakery, Inc?
The most recent inspection cited 4 violations, beginning with: IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS STORED INSIDE SUGAR FOOD STORAGE CONTAINERS IN REAR FOOD PREPARATION AREA. MUST PROPERLY STORE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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