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Restaurant inspections / Catering

Alonti Catering Kitchen

401 S La Salle St, Chicago 60605 · Risk 1 (High)

Pass

Most recent result

May 13, 2026

7

Inspections on record

5

Times passed

2

Times failed

Violations cited on May 13, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 2 CUTTING BOARDS IN PREP AREAS WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REPLACE OR REFINISH ALL WHERE NEEDED.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED THROUGHOUT FACILITY FOR STORING BREAD, ELEVATION, AND STORING CLEAN DISHES. INSTRUCTED TO PROVIDE APPROPRIATE STORAGE FOR BREAD AND DISHES.
  3. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATION OF FOOD DEBRIS AND GREASE ON SIDES OF COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATION OF DIRT AND FOOD DEBRIS ON FLOORS BY DISH WASHING AREA, AROUND ICE MACHINE, UNDER PREP TABLES, INSIDE WALK-IN COOLER, AND BY COFFEE MACHINE PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  5. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED POOR LIGHTING IN COFFEE PREP AREA. INSTRUCTED TO INCREASE LIGHT INTENSITY SO FOOD HANDLERS HAVE BETTER VISIBILITY WHEN CLEANING.
  6. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. ALL MANAGERS WITH THE CITY OF CHICAGO SANITATION CERTIFICATE MUST HAVE ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT FOR ALL MANAGERS.

Inspection history

DateTypeResultRisk
May 13, 2026CanvassPassRisk 1 (High)
Nov 18, 2025CanvassPassRisk 1 (High)
Apr 30, 2024CanvassPassRisk 1 (High)
Jan 17, 2023Canvass Re-InspectionPassRisk 1 (High)
Jan 9, 2023CanvassFailRisk 1 (High)
Sep 21, 2022License Re-InspectionPassRisk 1 (High)
Sep 2, 2022LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Alonti Catering Kitchen — questions

Did Alonti Catering Kitchen pass its last health inspection?
Alonti Catering Kitchen at 401 S La Salle St was inspected on May 13, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 2 times.
What violations were cited at Alonti Catering Kitchen?
The most recent inspection cited 6 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 2 CUTTING BOARDS IN PREP AREAS WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REPLACE OR REFINISH ALL WHERE NEEDED.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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