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Restaurant inspections / Restaurant

Andiamo Restaurant & Pizzaria Inc.

2814 1/2 N Halsted St, Chicago 60657 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Aug 21, 2025

21

Inspections on record

6

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Aug 21, 2025CanvassOut of BusinessRisk 1 (High)
Jan 23, 2025Canvass Re-InspectionPassRisk 1 (High)
Jan 10, 2025CanvassFailRisk 1 (High)
Jan 12, 2024CanvassPassRisk 1 (High)
Dec 28, 2023CanvassFailRisk 1 (High)
Oct 13, 2023CanvassNo EntryRisk 1 (High)
Dec 5, 2022Canvass Re-InspectionPassRisk 1 (High)
Nov 3, 2022Canvass Re-InspectionFailRisk 1 (High)
Oct 27, 2022CanvassFailRisk 1 (High)
Sep 8, 2022CanvassNo EntryRisk 1 (High)
Nov 23, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Nov 19, 2019CanvassPass w/ ConditionsRisk 1 (High)
Aug 24, 2018Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Aug 22, 2018ComplaintFailRisk 1 (High)
Aug 20, 2018ComplaintNo EntryRisk 1 (High)
Jul 18, 2017Canvass Re-InspectionPassRisk 1 (High)
Jul 12, 2017CanvassPass w/ ConditionsRisk 1 (High)
Jun 30, 2016Canvass Re-InspectionPassRisk 1 (High)
Jun 29, 2016CanvassPass w/ ConditionsRisk 1 (High)
Dec 28, 2015License Re-InspectionPassRisk 1 (High)
Dec 24, 2015LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

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Andiamo Restaurant & Pizzaria Inc. — questions

Did Andiamo Restaurant & Pizzaria Inc. pass its last health inspection?
Andiamo Restaurant & Pizzaria Inc. at 2814 1/2 N Halsted St was inspected on Aug 21, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 21 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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