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Restaurant inspections / Grocery Store

Anmol Zabiha Meat Market

2440 W Devon Ave, Chicago 60659 · Risk 2 (Medium)

Pass

Most recent result

Aug 26, 2025

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Aug 26, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD SURFACE PITTED. INSTRUCTED MANAGER MUST REPLACE CUTTING BOARD.
  2. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE ICE BUILD UP INSIDE REAR WALK IN FREEZER. MUST REMOVE EXCESSIVE ICE AND MAINTAIN.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED TRASH RECEPTACLE IN WASHROOM. MUST PROVIDE.
  4. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.

Inspection history

DateTypeResultRisk
Aug 26, 2025LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Holy Peno5961 N Lincoln AveMountain Top Kids3108 W Devon AveSubway2750 W Devon AveMountain Top Kids3107 W Devon AveMountain Top Kids3044-3048 W Devon AveHalal Wing Shack2243 W Devon Ave

Anmol Zabiha Meat Market — questions

Did Anmol Zabiha Meat Market pass its last health inspection?
Anmol Zabiha Meat Market at 2440 W Devon Ave was inspected on Aug 26, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Anmol Zabiha Meat Market?
The most recent inspection cited 4 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD SURFACE PITTED. INSTRUCTED MANAGER MUST REPLACE CUTTING BOARD.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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