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Restaurant inspections / Grocery Store

Ashland Liquor

6257 S Ashland Ave, Chicago 60636 · Risk 3 (Low)

Pass

Most recent result

Aug 29, 2024

2

Inspections on record

2

Times passed

0

Times failed

Violations cited on Aug 29, 2024

  1. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WASTE RECEPTACLE IN THE REAR AREA WASHROOM TO BE UNCOVERED. INSTRUCTED TO MAINTAIN WASHROOM AREA WASTE RECEPTACLES COVERED AND MAINTAIN AT ALL TIMES.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR BEHIND FRONT COUNTER AND IN REAR STORAGE AREA TO BE SOILED WITH DEBRIS. INSTRUCTED TO CLEAN FLOORS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.

Inspection history

DateTypeResultRisk
Aug 29, 2024CanvassPassRisk 3 (Low)
Apr 27, 2022LicensePassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60636

Juanitas Kitchen6859 S Loomis BlvdJk Food & Tobacco1544 W 63rd StChi-Town Food & Spirit6316 S Ashland AveRainbow Finer Food & Liquor6316 S Ashland AveArlene'S Food And Meat1202 W 63rd StKe Food Mart1202 W 63rd St

Ashland Liquor — questions

Did Ashland Liquor pass its last health inspection?
Ashland Liquor at 6257 S Ashland Ave was inspected on Aug 29, 2024 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Ashland Liquor?
The most recent inspection cited 2 violations, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED WASTE RECEPTACLE IN THE REAR AREA WASHROOM TO BE UNCOVERED. INSTRUCTED TO MAINTAIN WASHROOM AREA WASTE RECEPTACLES COVERED AND MAINTAIN AT ALL TIMES.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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