Restaurant inspections / Restaurant
B & A Supersub Inc
3943 W Roosevelt Rd, Chicago 60624 · Risk 1 (High)
Pass
Most recent result
May 21, 2026
21
Inspections on record
12
Times passed
3
Times failed
Violations cited on May 21, 2026
- #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTIONG BETWEEN USES.
- #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, COOLERS, FREEZERS, PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED TOILET AND SINK IN NEED OF CLEANING IN WASHROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL PLUMBING FIXTURES IN WASHROOM.
- #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED EXCESS BUCKETS, UNUSED ARTICLES, SPILLS, AND DEBRIS ON GROUND NEAR DUMPSTER. INSTRUCTED MANAGER TO REMOVE ALL ITEMS, CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED EQUIPMENT AND ARTICLES IN PREP, DISHWASHING, STORAGE, WASHROOM AND OFFICE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 21, 2026 | Canvass | Pass | Risk 1 (High) |
| Oct 15, 2025 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Oct 2, 2025 | Complaint | Fail | Risk 1 (High) |
| Jun 3, 2025 | Canvass | Pass | Risk 1 (High) |
| Aug 13, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jul 18, 2024 | Complaint | Fail | Risk 1 (High) |
| Nov 28, 2023 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 16, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 19, 2018 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| May 29, 2018 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Sep 16, 2016 | Short Form Complaint | Pass | Risk 1 (High) |
| Sep 9, 2016 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Mar 19, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 12, 2015 | Canvass | Fail | Risk 1 (High) |
| Oct 20, 2014 | Canvass | Pass | Risk 1 (High) |
| Oct 16, 2013 | Canvass | Pass | Risk 1 (High) |
| Jan 4, 2013 | Complaint | Pass | Risk 1 (High) |
| Sep 18, 2012 | Canvass | Pass | Risk 1 (High) |
| May 18, 2011 | Canvass | Pass | Risk 1 (High) |
| Jun 4, 2010 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Feb 4, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60624
B & A Supersub Inc — questions
- Did B & A Supersub Inc pass its last health inspection?
- B & A Supersub Inc at 3943 W Roosevelt Rd was inspected on May 21, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 3 times.
- What violations were cited at B & A Supersub Inc?
- The most recent inspection cited 7 violations, beginning with: WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTIONG BETWEEN USES.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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