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Restaurant inspections / Restaurant

B'Z Sports Bar & Grill

12001-12003 S Halsted St, Chicago 60628 · Risk 1 (High)

Fail

Most recent result

Oct 5, 2023

1

Inspections on record

0

Times passed

1

Times failed

Violations cited on Oct 5, 2023

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SINK IN THE BAR AREA OF THE OUTDOOR PATIO. INSTRUCTED MANAGER TO HAVE A HANDSINK INSTALLED WITH HOT/COLD RUNNING WATER, SOAP AND HAND DRYING DEVICES. PRIORITY FOUNDATION 7-38-030(C)
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE IN THE BAR AREA OF THE OUTDOOR PATIO. INSTRUCTED MANAGER TO PROVIDE.

Inspection history

DateTypeResultRisk
Oct 5, 2023LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60628

76505 E 103rd StBaba'S Famous Steak And Lemonade10343 S Halsted StEiffel Waffle Halsted10321 S Halsted StIn & Out Fish & Chicken10643 S Halsted StNoah'S Ark Christian Daycare11127-11129 S Michigan AveAp Deli10758 S Michigan Ave

B'Z Sports Bar & Grill — questions

Did B'Z Sports Bar & Grill pass its last health inspection?
B'Z Sports Bar & Grill at 12001-12003 S Halsted St was inspected on Oct 5, 2023 by the Chicago Department of Public Health and the result was "Fail". Across 1 inspections on record it has failed 1 time.
What violations were cited at B'Z Sports Bar & Grill?
The most recent inspection cited 2 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SINK IN THE BAR AREA OF THE OUTDOOR PATIO. INSTRUCTED MANAGER TO HAVE A HANDSINK INSTALLED WITH HOT/COLD RUNNING WATER, SOAP AND HAND DRYING DEVIC
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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