Restaurant inspections / Shared Kitchen User (Long Term)
Banato Llc
1617 Clarkson Ct, Chicago 60565 · Risk 2 (Medium)
Pass
Most recent result
Jun 16, 2025
3
Inspections on record
3
Times passed
0
Times failed
Violations cited on Jun 16, 2025
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING AROUND THE DEEP FREEZER AND FREEZING EQUIPMENT TO REMOVE SPILLS.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 16, 2025 | Canvass | Pass | Risk 2 (Medium) |
| May 23, 2024 | Canvass | Pass | Risk 2 (Medium) |
| Jul 3, 2023 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Banato Llc — questions
- Did Banato Llc pass its last health inspection?
- Banato Llc at 1617 Clarkson Ct was inspected on Jun 16, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Banato Llc?
- The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING AROUND THE DEEP FREEZER AND FREEZING EQUIPMENT TO REMOVE SPILLS.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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