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Restaurant inspections / Restaurant

Beatrix

155 N Wacker Dr, Chicago 60606 · Risk 1 (High)

Pass

Most recent result

Apr 13, 2026

5

Inspections on record

4

Times passed

0

Times failed

Violations cited on Apr 13, 2026

  1. #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED INTERIOR FOOD- AND NONFOOD-CONTACT SURFACES OF ICE HOPPER AT THE BAR AREA TO BE SOIELD WITH DRIED FOOD DEBRIS. NO ICE IN HOPPER/NOT IN-USE AT TIME OF INSPECTION. INSTRUCTED TO CLEAN FOOD- AND NONFOOD-CONTACT SURFACE OF ICE HOPPERS, BINS, AND MACHINES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF DRIED FOOD DEBRIS AND OTHER SOILS AND MAINTAIN.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED HANDWASHING SINK AT THE WAREWASHING AREAS AND OTHER FOOD PREPARATION AREAS WITH FIXTURE SEALING TO WALL IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK WALL SEAL/CAULKING AND MAINTAIN ALL PLUMBING FIXTURES PROPERLY SEALED TO ADJACENT WALLS AND OTHER PHYSICAL FACILITIES TO PREVENT SEEPAGE OR SPILLAGE BEHIND FIXTURES.
  3. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED NONFOOD-CONTACT SURFACES (INTERIOR CAVITY) OF COFFEE COOLER TO BE SOILED WITH DRIED FOOD DEBRIS AND DRIED LIQUID SPILLS. INSTRUCTED TO CLEAN INTERIOR NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF DRIED FOOD DEBRIS, DRIED LIQUID SPILLS, AND OTHER SOILS AND MAINTAIN.

Inspection history

DateTypeResultRisk
Apr 13, 2026ComplaintPassRisk 1 (High)
Jan 27, 2025CanvassPassRisk 1 (High)
Jan 23, 2024CanvassPassRisk 1 (High)
Mar 24, 2023CanvassPass w/ ConditionsRisk 1 (High)
May 17, 2022LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60606

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Beatrix — questions

Did Beatrix pass its last health inspection?
Beatrix at 155 N Wacker Dr was inspected on Apr 13, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Beatrix?
The most recent inspection cited 3 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED INTERIOR FOOD- AND NONFOOD-CONTACT SURFACES OF ICE HOPPER AT THE BAR AREA TO BE SOIELD WITH DRIED FOOD DEBRIS. NO ICE IN HOPPER/NOT IN-USE AT TIME OF INSPECTION. INSTRUCTED TO
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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