Restaurant inspections / Restaurant

Birrieria Ocotlan Inc

4007 E 106th St, Chicago 60617 · Risk 1 (High)

Pass

Most recent result

Nov 25, 2025

22

Inspections on record

14

Times passed

5

Times failed

Violations cited on Nov 25, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN DRY STORAGE AREA IN NEED OF CLEANING TO REMOVE ALL DEBRIS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Nov 25, 2025CanvassPassRisk 1 (High)
Jan 27, 2025CanvassPassRisk 1 (High)
Jan 8, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Oct 11, 2023Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 3, 2023CanvassFailRisk 1 (High)
Dec 30, 2022Canvass Re-InspectionPassRisk 1 (High)
Dec 23, 2022CanvassFailRisk 1 (High)
Sep 3, 2021Canvass Re-InspectionPassRisk 1 (High)
Aug 27, 2021CanvassFailRisk 1 (High)
Apr 10, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 3, 2019CanvassFailRisk 1 (High)
Mar 19, 2018CanvassPassRisk 1 (High)
Mar 20, 2017CanvassPassRisk 1 (High)
Dec 19, 2016CanvassPassRisk 1 (High)
Apr 8, 2016CanvassPassRisk 1 (High)
Apr 30, 2015CanvassPassRisk 1 (High)
Sep 3, 2014CanvassPassRisk 1 (High)
Mar 13, 2013Canvass Re-InspectionPassRisk 1 (High)
Mar 5, 2013CanvassFailRisk 1 (High)
Apr 19, 2012CanvassPassRisk 1 (High)
Sep 9, 2011ComplaintPassRisk 1 (High)
Feb 28, 2011CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Birrieria Ocotlan Inc — questions

Did Birrieria Ocotlan Inc pass its last health inspection?
Birrieria Ocotlan Inc at 4007 E 106th St was inspected on Nov 25, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 22 inspections on record it has failed 5 times.
What violations were cited at Birrieria Ocotlan Inc?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN DRY STORAGE AREA IN NEED OF CLEANING TO REMOVE ALL DEBRIS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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