Restaurant inspections / School

Black Elementary

9101 S Euclid, Chicago 60617 · Risk 1 (High)

Pass

Most recent result

Sep 8, 2025

17

Inspections on record

14

Times passed

1

Times failed

Violations cited on Sep 8, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Sep 8, 2025CanvassPassRisk 1 (High)
Sep 19, 2024CanvassPass w/ ConditionsRisk 1 (High)
Aug 28, 2023CanvassPassRisk 1 (High)
Sep 26, 2022CanvassPassRisk 1 (High)
Sep 8, 2021CanvassPassRisk 1 (High)
Sep 10, 2020CanvassPassRisk 1 (High)
Mar 6, 2019CanvassPassRisk 1 (High)
Jan 16, 2018CanvassPassRisk 1 (High)
Jan 23, 2017CanvassPass w/ ConditionsRisk 1 (High)
Jan 7, 2016CanvassPassRisk 1 (High)
Feb 5, 2015CanvassPassRisk 1 (High)
Feb 21, 2014Canvass Re-InspectionPassRisk 1 (High)
Feb 14, 2014CanvassFailRisk 1 (High)
Jan 8, 2013CanvassPassRisk 1 (High)
Jan 31, 2012CanvassPassRisk 1 (High)
Mar 14, 2011CanvassPassRisk 1 (High)
Mar 23, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Black Elementary — questions

Did Black Elementary pass its last health inspection?
Black Elementary at 9101 S Euclid was inspected on Sep 8, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 17 inspections on record it has failed 1 time.
What violations were cited at Black Elementary?
The most recent inspection cited 1 violation, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60617