Restaurant inspections / Restaurant

Blackthorn

11050 S Spaulding Ave, Chicago 60655 · Risk 3 (Low)

Pass

Most recent result

Jul 24, 2024

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jul 24, 2024

  1. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT OR DIARRHEA KIT ON SITE. INSTRUCTED MUST HAVE CLEAN UP KIT ON SITE AT ALL TIMES. 90 GRACE PERIOD GIVEN DUE TO 1ST INSPECTION.
  2. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: REAR DOOR NOT RODENT PROOFED. INSTRUCTED TO ADD WEATHER STRIPPING TO BOTTOM OF DOOR.
  3. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE IN NEED OF DETAIL CLEANING TO REMOVE SOME BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  4. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: BAR GUN HANDLE IN NEED OF CLEANING TO REMOVE ALL STICKY SUBSTANCE. INSTRUCTED TO CLEAN AND MAINTAIN.
  5. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MENS ROOM IN NEED OF DETAIL CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.
  6. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT IN NEED OF CLEANING TO REMOVE ALL SPILLS AND BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  7. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNNECESSARY CLUTTER IN REAR MUST BE REMOVED AND OR ORGANIZED. ALL ITEMS UP OF THE FLOOR INSTRUCTED TO CORRECT AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jul 24, 2024ComplaintPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60655

Blackthorn — questions

Did Blackthorn pass its last health inspection?
Blackthorn at 11050 S Spaulding Ave was inspected on Jul 24, 2024 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Blackthorn?
The most recent inspection cited 7 violations, beginning with: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT OR DIARRHEA KIT ON SITE. INSTRUCTED MUST HAVE CLEAN UP KIT ON SITE AT ALL TIMES. 90 GRACE PERIOD GIVEN DUE TO 1ST INSPECTION.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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