Restaurant inspections / Restaurant

Bob-O'S Hot Dogs

8258 W Irving Park Rd, Chicago 60634 · Risk 1 (High)

Pass

Most recent result

May 6, 2026

14

Inspections on record

8

Times passed

1

Times failed

Violations cited on May 6, 2026

  1. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF CURRENT FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES ON SITE AT ALL TIMES.

Inspection history

DateTypeResultRisk
May 6, 2026CanvassPassRisk 1 (High)
Jun 26, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jul 23, 2024CanvassPassRisk 1 (High)
Feb 24, 2023CanvassPass w/ ConditionsRisk 1 (High)
Oct 26, 2021Canvass Re-InspectionPassRisk 1 (High)
Oct 19, 2021CanvassFailRisk 1 (High)
Mar 24, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jun 24, 2019CanvassPass w/ ConditionsRisk 1 (High)
Aug 2, 2017CanvassPassRisk 1 (High)
May 17, 2016CanvassPass w/ ConditionsRisk 1 (High)
Apr 7, 2015CanvassPassRisk 1 (High)
Jul 2, 2014CanvassPassRisk 1 (High)
Aug 16, 2013CanvassPassRisk 1 (High)
Sep 1, 2011CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60634

Bob-O'S Hot Dogs — questions

Did Bob-O'S Hot Dogs pass its last health inspection?
Bob-O'S Hot Dogs at 8258 W Irving Park Rd was inspected on May 6, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 14 inspections on record it has failed 1 time.
What violations were cited at Bob-O'S Hot Dogs?
The most recent inspection cited 1 violation, beginning with: ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF CURRENT FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES ON SITE AT ALL TIMES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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