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Restaurant inspections / Restaurant

Bombay Wraps

3149-1/2 N Broadway, Chicago 60657 · Risk 1 (High)

Pass

Most recent result

Apr 21, 2026

11

Inspections on record

9

Times passed

2

Times failed

Violations cited on Apr 21, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED PAINT ON THE WALLS IN THE KITCHEN AT HOT HOLDING AREA AND WALL NEAR CUTLERY PICK UP IS LOCATED. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Apr 21, 2026CanvassPassRisk 1 (High)
Jul 1, 2025CanvassPassRisk 1 (High)
Jul 22, 2024CanvassPassRisk 1 (High)
Sep 6, 2023Complaint Re-InspectionPassRisk 1 (High)
Aug 16, 2023ComplaintFailRisk 1 (High)
Feb 28, 2023CanvassPassRisk 1 (High)
Aug 25, 2022CanvassPassRisk 1 (High)
Dec 1, 2020CanvassPassRisk 1 (High)
Nov 13, 2019Canvass Re-InspectionPassRisk 1 (High)
Oct 29, 2019CanvassFailRisk 1 (High)
Sep 7, 2018LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

Itoko / Gg'S Chicken Shop / Little Goat Diner3323-3325 N Southport AveJack'S On Halsted3201 N Halsted StJewel Food Store #35143531 N BroadwayLaugh Factory Chicago3175 N BroadwayTaste Of Egg2850 N Clark StAnn Sather Restaurant3042 N Broadway

Bombay Wraps — questions

Did Bombay Wraps pass its last health inspection?
Bombay Wraps at 3149-1/2 N Broadway was inspected on Apr 21, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 2 times.
What violations were cited at Bombay Wraps?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPED PAINT ON THE WALLS IN THE KITCHEN AT HOT HOLDING AREA AND WALL NEAR CUTLERY PICK UP IS LOCATED. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALL
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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