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Restaurant inspections / Bakery

Bombon Cake Gallery

2747 W 55th St, Chicago 60632 · Risk 2 (Medium)

Pass

Most recent result

Nov 25, 2025

4

Inspections on record

1

Times passed

0

Times failed

Violations cited on Nov 25, 2025

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED GAP AT SIDE DOOR. INSTRUCTED TO PROVIDE A TIGHT-FITTING SEAL TO PREVENT ENTRY OF PESTS.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN DOOR GASKET ON WALK-IN COOLER. INSTRUCTED TO REPLACE.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING AND DAMAGED FLOOR TILES AT THE FRONT DOOR. INSTRUCTED TO REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Nov 25, 2025CanvassPassRisk 2 (Medium)
Nov 24, 2025Non-InspectionNo EntryRisk 2 (Medium)
Jun 1, 2022LicensePass w/ ConditionsRisk 2 (Medium)
May 25, 2022LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Bombon Cake Gallery — questions

Did Bombon Cake Gallery pass its last health inspection?
Bombon Cake Gallery at 2747 W 55th St was inspected on Nov 25, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Bombon Cake Gallery?
The most recent inspection cited 3 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED GAP AT SIDE DOOR. INSTRUCTED TO PROVIDE A TIGHT-FITTING SEAL TO PREVENT ENTRY OF PESTS.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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