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Restaurant inspections / Grocery Store

Bp

3935 S Archer Ave, Chicago 60632 · Risk 3 (Low)

Pass

Most recent result

Jul 24, 2026

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jul 24, 2026

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS AT BASE OF BOTH FRONT ENTRANCE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BEVERAGES STORED ON SODA CRATES THROUGHOUT FACILITY ON SALES FLOOR, IN WALK IN COOLER AND IN DISHWASHING AREA. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET AT THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR LEAKING FAUCET OF THREE COMPARTMENT SINK AND MAINTAIN. OBSERVED SLOW DRAINING THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR THREE COMPARTMENT FOR PROPER WASTE WATER DRAINAGE AND MAINTAIN.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILING TILE IN FRONT DRY STORAGE ROOM. INSTRUCTED TO REPLACE ALL MISSING CEILING TILES IN FACILITY AND MAINTAIN. OBSERVED STAINED CEILING TILES IN DISHWASHING AREA. INSTRUCTED TO CLEAN OR REPLACE ALL STAINED CEILING TILES IN DISHWASHING AREA AND MAINTAIN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS AND BUILDUP ON FLOORS, ALONG BASES OF WALLS, IN CORNERS AND UNDERNEATH SHELVING UNITS IN WALK IN COOLER. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS, IN CORNERS AND UNDERNEATH SHELVING UNITS IN WALK IN COOLER AND MAINTAIN. OBSERVED BUILDUP ON FLOORS, BASES OF WALLS AND IN CORNERS IN DISHWASHING AREA. INSTRUCTED TO CLEAN FLOORS, BASES OF WALLS AND IN CORNERS IN DISHWASHING AREA AND MAINTAIN.
  6. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NON CLEANABLE SOUTH AND WEST WALLS IN SMALL DRY STORAGE ROOM. INSTRUCTED WALLS SHALL BE DESIGNED, CONSTRUCTED AND INSTALLED SO THEY ARE SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Jul 24, 2026LicensePassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Bp — questions

Did Bp pass its last health inspection?
Bp at 3935 S Archer Ave was inspected on Jul 24, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Bp?
The most recent inspection cited 6 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS AT BASE OF BOTH FRONT ENTRANCE DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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