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Restaurant inspections / Restaurant

Breakfast House

4725 W Belmont Ave, Chicago 60641 · Risk 1 (High)

Pass

Most recent result

Jan 28, 2026

4

Inspections on record

3

Times passed

0

Times failed

Violations cited on Jan 28, 2026

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SALT AND RICE OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED FAN IN THE WALK-IN COOLER WITH DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
  4. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITH EXPIRED FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

Inspection history

DateTypeResultRisk
Jan 28, 2026CanvassPassRisk 1 (High)
Feb 3, 2025CanvassPassRisk 1 (High)
Jul 8, 2024CanvassPassRisk 1 (High)
Mar 8, 2023CanvassPass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60641

Irving Park Living And Rehab4340 N Keystone AveElevate Care Irving Park, Llc4340 N Keystone Ave#1 Chop Suey4307 W Irving Park RdJewel Food Store #32624660 W Irving Park RdChipotle4657 W Irving Park RdEris Brewery And Cider House4240 W Irving Park Rd

Breakfast House — questions

Did Breakfast House pass its last health inspection?
Breakfast House at 4725 W Belmont Ave was inspected on Jan 28, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Breakfast House?
The most recent inspection cited 4 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SALT AND RICE OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL C
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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