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Restaurant inspections / School

Brentano

2723 N Fairfield, Chicago 60647 · Risk 1 (High)

Pass

Most recent result

Jan 6, 2026

17

Inspections on record

14

Times passed

2

Times failed

Violations cited on Jan 6, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ALONGSIDE OF WIRED STORAGE CAGE LOCATED NEAR DRY STORAGE. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.

Inspection history

DateTypeResultRisk
Jan 6, 2026CanvassPassRisk 1 (High)
Jan 6, 2025CanvassPassRisk 1 (High)
Jan 24, 2024CanvassPassRisk 1 (High)
Jan 24, 2023CanvassPassRisk 1 (High)
Apr 29, 2022Canvass Re-InspectionPassRisk 1 (High)
Apr 22, 2022CanvassFailRisk 1 (High)
Feb 23, 2021CanvassPassRisk 1 (High)
Mar 5, 2020CanvassPassRisk 1 (High)
Feb 11, 2019CanvassPassRisk 1 (High)
Feb 23, 2018CanvassPassRisk 1 (High)
May 11, 2017Canvass Re-InspectionPassRisk 1 (High)
May 3, 2017CanvassFailRisk 1 (High)
Jan 19, 2016CanvassPass w/ ConditionsRisk 1 (High)
Jan 23, 2015CanvassPassRisk 1 (High)
Mar 28, 2014CanvassPassRisk 1 (High)
Apr 4, 2013CanvassPassRisk 1 (High)
May 8, 2012CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Brentano — questions

Did Brentano pass its last health inspection?
Brentano at 2723 N Fairfield was inspected on Jan 6, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 17 inspections on record it has failed 2 times.
What violations were cited at Brentano?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ALONGSIDE OF WIRED STORAGE CAGE LOCATED NEAR DRY STORAGE. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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