Restaurant inspections / Restaurant
Buffalo Wild Wings
707 S Seeley Ave, Chicago 60612 · Risk 2 (Medium)
Pass
Most recent result
Feb 19, 2026
2
Inspections on record
2
Times passed
0
Times failed
Violations cited on Feb 19, 2026
- #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE HOT HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
- #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE LEFT SIDE OF THE FRONT ENTRANCE DOOR AT THE BOTTOM WITH A SMALL OPENING. INSTRUCTED TO SEAL MENTIONED DOOR AND MAINTAIN.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS IN THE MOP SINK BASIN. INSTRUCTED TO CLEAN AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS THROUGHOUT THE REAR FOOD PREP AREA IN NEED OF CLEANING. ESPECIALLY UNDER THE DEEP-FRYING UNITS.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 19, 2026 | Complaint | Pass | Risk 2 (Medium) |
| Oct 9, 2025 | License | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60612
Buffalo Wild Wings — questions
- Did Buffalo Wild Wings pass its last health inspection?
- Buffalo Wild Wings at 707 S Seeley Ave was inspected on Feb 19, 2026 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Buffalo Wild Wings?
- The most recent inspection cited 4 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE HOT HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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