Restaurant inspections / Restaurant
Bulerias North Avenue
2507 W North Ave, Chicago 60647 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Apr 29, 2025
11
Inspections on record
4
Times passed
1
Times failed
Violations cited on Apr 29, 2025
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNS AT HAND SINKS.MUST PROVIDE.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO MACHINE, DRIP COFFEE MACHINE, AND ICE MACHINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 29, 2025 | Canvass | Pass | Risk 1 (High) |
| Aug 27, 2024 | Canvass | Pass | Risk 1 (High) |
| May 2, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Dec 4, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 16, 2023 | Non-Inspection | No Entry | Risk 1 (High) |
| Jun 22, 2022 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 10, 2022 | Canvass | Fail | Risk 1 (High) |
| Jul 24, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jul 24, 2019 | Canvass | Out of Business | Risk 1 (High) |
| Jul 10, 2019 | Canvass | No Entry | Risk 1 (High) |
| Mar 14, 2017 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60647
Bulerias North Avenue — questions
- Did Bulerias North Avenue pass its last health inspection?
- Bulerias North Avenue at 2507 W North Ave was inspected on Apr 29, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 1 time.
- What violations were cited at Bulerias North Avenue?
- The most recent inspection cited 2 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNS AT HAND SINKS.MUST PROVIDE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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