Restaurant inspections / Restaurant

Burger King #7112

2701 N Western Ave, Chicago 60647 · Risk 2 (Medium)

Pass

Most recent result

Jun 11, 2026

13

Inspections on record

8

Times passed

2

Times failed

Violations cited on Jun 11, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN WALL BRICK AND LARGE GAP BETWEEN WALL AND BASE ALONG WALL BY REAR PREP NEAR 3 COMPARTMENT SINK, INSTRUCTED TO ENCLOSE AND MAINTAIN FLOOR TO WALL JUNCTURES.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS THROUGHOUT PREP AREA WITH FOOD AND GREASE DEBRIS IN REAR STORAGE AND MIDDLE FOOD PREP SPACE UNDER LARGE EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jun 11, 2026ComplaintPassRisk 2 (Medium)
Dec 15, 2025Canvass Re-InspectionPassRisk 2 (Medium)
Dec 10, 2025CanvassFailRisk 2 (Medium)
Nov 5, 2024CanvassPass w/ ConditionsRisk 2 (Medium)
Nov 27, 2023CanvassPass w/ ConditionsRisk 2 (Medium)
Dec 19, 2022Short Form ComplaintPassRisk 2 (Medium)
Oct 11, 2022CanvassPassRisk 2 (Medium)
Dec 21, 2021ComplaintPass w/ ConditionsRisk 2 (Medium)
Dec 22, 2020Canvass Re-InspectionPassRisk 2 (Medium)
Dec 21, 2020ComplaintFailRisk 2 (Medium)
Nov 26, 2019CanvassPassRisk 2 (Medium)
Sep 30, 2016CanvassPassRisk 2 (Medium)
Feb 24, 2015LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Burger King #7112 — questions

Did Burger King #7112 pass its last health inspection?
Burger King #7112 at 2701 N Western Ave was inspected on Jun 11, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 2 times.
What violations were cited at Burger King #7112?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN WALL BRICK AND LARGE GAP BETWEEN WALL AND BASE ALONG WALL BY REAR PREP NEAR 3 COMPARTMENT SINK, INSTRUCTED TO ENCLOSE AND MAINTAIN FLOOR TO WALL JUNCTURES.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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