Restaurant inspections / Restaurant

Burp

154 W 95th St, Chicago 60628 · Risk 1 (High)

Pass

Most recent result

Jun 26, 2026

9

Inspections on record

6

Times passed

2

Times failed

Violations cited on Jun 26, 2026

  1. #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: FOUND SOILED WIPING CLOTHS ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION (SANOTOZER MUST BE AT THE REQUIRD PPM) BETWEEN USES.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE CEILING IN THE WAITING ROOM DAMAGED AND AN OPENING IN THE CEILING IN THE FRONT PREP OVER THE REGISTER. INSTRUCTED TO FIX THE CEILING AND COVER THE OPENING IN THE CEILING. MAINTAIN SAME.
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND THE LIGHT SHIELD MISSING IN THE FRONT PREP ABOVE THE HAND WASHING SINK AND THE LIGHT SHIELD CRACKED IN FRONT OF THE VENTILATION HOOD. INSTRUCTED TO REPLACE AND PROVIDE LIGHT SHIELDS.
  4. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND THE FILTERS ON THE VENTILATION HOOD WITH DIRT AND GREASE BUILD UP. INSTRUCTED TO CLEAN FILTERS AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jun 26, 2026Canvass Re-InspectionPassRisk 1 (High)
Jun 24, 2026CanvassFailRisk 1 (High)
Apr 27, 2026Non-InspectionNo EntryRisk 1 (High)
Apr 11, 2025CanvassPassRisk 1 (High)
Aug 28, 2024CanvassPassRisk 1 (High)
Nov 29, 2023CanvassPassRisk 1 (High)
Apr 21, 2022CanvassPassRisk 1 (High)
Jul 28, 2021License Re-InspectionPassRisk 1 (High)
Jul 16, 2021LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60628

Burp — questions

Did Burp pass its last health inspection?
Burp at 154 W 95th St was inspected on Jun 26, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
What violations were cited at Burp?
The most recent inspection cited 4 violations, beginning with: WIPING CLOTHS: PROPERLY USED & STORED - Comments: FOUND SOILED WIPING CLOTHS ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION (SANOTOZER MUST BE AT THE REQUIRD PPM) BETWEEN USES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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