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Restaurant inspections / Restaurant

Cafe Korzo

2935 N Broadway, Chicago 60657 · Risk 1 (High)

Pass

Most recent result

Oct 10, 2025

9

Inspections on record

5

Times passed

2

Times failed

Violations cited on Oct 10, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR EXPOSED HAND WASHING SINKS IN FOOD PREP AND REAR DISHWASHING. MUST PROVIDE HAND WASHING SIGNS AND MAINTAIN.
  2. #40PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES PREPARING AND SERVING FOOD WITHOUT WEARING HAIR RESTRAINTS. MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS PREPARED AND SERVED.

Inspection history

DateTypeResultRisk
Oct 10, 2025Short Form ComplaintPassRisk 1 (High)
Sep 9, 2025Canvass Re-InspectionPassRisk 1 (High)
Sep 2, 2025CanvassFailRisk 1 (High)
Oct 2, 2024ComplaintPassRisk 1 (High)
Jun 3, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Feb 7, 2024CanvassPass w/ ConditionsRisk 1 (High)
Feb 22, 2023CanvassPassRisk 1 (High)
Aug 29, 2022License Re-InspectionPassRisk 1 (High)
Aug 9, 2022LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

Laugh Factory Chicago3175 N BroadwayJewel Food Store #35143531 N BroadwayTaste Of Egg2850 N Clark StAnn Sather Restaurant3042 N BroadwayTaste Of Egg2850 N Clark StStella'S Diner3042 N Broadway

Cafe Korzo — questions

Did Cafe Korzo pass its last health inspection?
Cafe Korzo at 2935 N Broadway was inspected on Oct 10, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
What violations were cited at Cafe Korzo?
The most recent inspection cited 2 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR EXPOSED HAND WASHING SINKS IN FOOD PREP AND REAR DISHWASHING. MUST PROVIDE HAND WASHING SIGNS AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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