Restaurant inspections / Restaurant
Cafe Luigi
2548 N Clark St, Chicago 60614 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Mar 8, 2023
20
Inspections on record
8
Times passed
2
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 8, 2023 | Canvass | Out of Business | Risk 1 (High) |
| Apr 15, 2022 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 7, 2022 | Canvass | Fail | Risk 1 (High) |
| Dec 7, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 18, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jul 5, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 5, 2018 | Canvass | No Entry | Risk 1 (High) |
| Dec 15, 2017 | Canvass | Pass | Risk 1 (High) |
| May 11, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 4, 2017 | Canvass | Fail | Risk 1 (High) |
| Aug 11, 2016 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 28, 2015 | Canvass | Pass | Risk 1 (High) |
| May 12, 2014 | Canvass | Pass | Risk 1 (High) |
| Jul 29, 2013 | Canvass | Pass | Risk 1 (High) |
| Oct 30, 2012 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Oct 24, 2012 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Oct 22, 2012 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 26, 2010 | Tag Removal | Pass | Risk 1 (High) |
| Oct 22, 2010 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jul 20, 2010 | Canvass | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
Cafe Luigi — questions
- Did Cafe Luigi pass its last health inspection?
- Cafe Luigi at 2548 N Clark St was inspected on Mar 8, 2023 by the Chicago Department of Public Health and the result was "Out of Business". Across 20 inspections on record it has failed 2 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
Search another establishment · Browse all inspections · More about 60614