Restaurant inspections / Restaurant

Cafe Rafaelo Inc.

5645 N Lincoln Ave, Chicago 60659 · Risk 2 (Medium)

Pass

Most recent result

Dec 29, 2022

7

Inspections on record

4

Times passed

1

Times failed

Violations cited on Dec 29, 2022

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE FOR UTILITY SINK, LOCATED IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A BACKFLOW PREVENTION DEVICE LOCATED SO THAT IT MAY BE SERVICED AND MAINTAINED.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED VENT COVER WITH DUST ACCUMULATION IN BOTH TOILET ROOMS. INSTRUCTED THE PERSON IN CHARGE TO REMOVE DUST AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 29, 2022CanvassPassRisk 2 (Medium)
Jul 6, 2020CanvassPassRisk 2 (Medium)
Jun 17, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 27, 2018CanvassPass w/ ConditionsRisk 2 (Medium)
May 18, 2017Canvass Re-InspectionPassRisk 2 (Medium)
May 11, 2017CanvassFailRisk 2 (Medium)
Sep 3, 2015LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Cafe Rafaelo Inc. — questions

Did Cafe Rafaelo Inc. pass its last health inspection?
Cafe Rafaelo Inc. at 5645 N Lincoln Ave was inspected on Dec 29, 2022 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
What violations were cited at Cafe Rafaelo Inc.?
The most recent inspection cited 2 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE FOR UTILITY SINK, LOCATED IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A BACKFLOW PREVENTION DEVICE LOCATED SO THAT IT MAY BE SERVICE
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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