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Restaurant inspections / Restaurant

Cafe Selmarie

4729 N Lincoln Ave, Chicago 60625 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Apr 16, 2024

21

Inspections on record

10

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Apr 16, 2024CanvassOut of BusinessRisk 1 (High)
Apr 16, 2024Canvass Re-InspectionPassRisk 1 (High)
Apr 9, 2024CanvassFailRisk 1 (High)
Aug 18, 2023CanvassPass w/ ConditionsRisk 1 (High)
Jun 14, 2022Canvass Re-InspectionPassRisk 1 (High)
Jun 7, 2022CanvassFailRisk 1 (High)
Feb 24, 2021CanvassPass w/ ConditionsRisk 1 (High)
Feb 1, 2021Non-InspectionNo EntryRisk 1 (High)
Jul 3, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jun 25, 2019CanvassFailRisk 1 (High)
Jan 26, 2017Canvass Re-InspectionPassRisk 1 (High)
Jan 17, 2017CanvassFailRisk 1 (High)
Jun 7, 2016Canvass Re-InspectionPassRisk 1 (High)
May 27, 2016CanvassFailRisk 1 (High)
Sep 14, 2015CanvassPassRisk 1 (High)
Nov 18, 2014CanvassPassRisk 1 (High)
May 9, 2014CanvassPassRisk 1 (High)
Aug 15, 2013CanvassPassRisk 1 (High)
May 15, 2012CanvassPassRisk 1 (High)
Sep 23, 2010Canvass Re-InspectionPassRisk 1 (High)
Sep 21, 2010CanvassFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

7-Eleven #24329j5206 N Western Ave7-Eleven #24329j5206 N Western AveBudlong Hot Chicken4619 N Western AveRainforest Learning Center, Inc4725 N Western AveNow Luck Llc3448 W Foster AveFoster Foods3448 W Foster Ave

Cafe Selmarie — questions

Did Cafe Selmarie pass its last health inspection?
Cafe Selmarie at 4729 N Lincoln Ave was inspected on Apr 16, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 21 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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