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Restaurant inspections / Restaurant

Campbell'S Jerk

412 E 87th St, Chicago 60619 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Feb 3, 2025

17

Inspections on record

6

Times passed

4

Times failed

Inspection history

DateTypeResultRisk
Feb 3, 2025CanvassOut of BusinessRisk 1 (High)
Dec 6, 2024Non-InspectionNo EntryRisk 1 (High)
Feb 28, 2024CanvassPassRisk 1 (High)
Oct 10, 2023Complaint Re-InspectionPassRisk 1 (High)
Oct 3, 2023ComplaintFailRisk 1 (High)
Jun 3, 2021CanvassPassRisk 1 (High)
Mar 10, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jun 25, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jun 13, 2019ComplaintFailRisk 1 (High)
May 22, 2019ComplaintNo EntryRisk 1 (High)
Apr 25, 2018Complaint Re-InspectionPassRisk 1 (High)
Apr 18, 2018ComplaintFailRisk 1 (High)
Mar 13, 2018ComplaintNo EntryRisk 1 (High)
Dec 18, 2017Complaint Re-InspectionPassRisk 1 (High)
Dec 11, 2017ComplaintFailRisk 1 (High)
Jul 31, 2017LicensePassRisk 1 (High)
May 2, 2017LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60619

Young Achievers Academy518-520 E 79th StHarolds Chicken Chatham #82806- 808 E 79th StCrossover Grill835 E 75th StStepping Stones Early Childhood Learning Center1300 E 75th StMargarita'S Pizzeria346 E 75th StGina'S Unbelievable Learning Center7239-7241 S Dobson Ave

Campbell'S Jerk — questions

Did Campbell'S Jerk pass its last health inspection?
Campbell'S Jerk at 412 E 87th St was inspected on Feb 3, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 17 inspections on record it has failed 4 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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