Did Campus Market pass its last health inspection?

Campus Market at 1523 W Taylor St was inspected on May 1, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 6 inspections on record it has failed 1 time.

What violations were cited at Campus Market?

The most recent inspection cited 6 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOOD (CHICKEN) WAS HANDLED (ADDING TO HOT-HOLDING UNIT). INSTRUCTED MANAGEMENT THAT A CITY OF CHICA

What does "Risk 3 (Low)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Grocery Store

Campus Market

1523 W Taylor St, Chicago 60607 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

May 1, 2023

Inspections on record

Times passed

Times failed

Violations cited on May 1, 2023

#2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOOD (CHICKEN) WAS HANDLED (ADDING TO HOT-HOLDING UNIT). INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
#5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
#10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK IN THE REAR STORAGE ROOM. THAT ROOM HAS BEEN TRANSFORMED INTO A FOOD DISPENSING AREA. THIS AREA INCLUDES A THREE-COMPARTMENT SINK AND A FOOD WARMER/HOT-HOLDING UNIT LOCATED ON TOP OF A TABLE. INSTRUCTED MANAGEMENT THAT A HANDWASHING SINK MUST BE LOCATED INSIDE THIS AREA TO ALLOW FOR CONVENIENT USE BY EMPLOYEES. MUST INSTALL A HANDWASHING SINK IN SAID AREA. PRIORITY FOUNDATION 7-38-030(C). MANAGEMENT UNPLUGGED THE HOT-HOLDING UNIT AND WILL NOT USE THE REAR AREA FOR DISHWASHING OR FOOD PREP/DISPENSING. HOT-HOLDING UNIT IS TAGGED AND CANNOT BE USED UNTIL APPROVED BY CDPH.
#38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 1-INCH GAPS AT THE BOTTOM AND SIDES OF THE FRONT ENTRY DOOR. INSTRUCTED MANAGEMENT TO SEAL GAPS TO PREVENT PEST/RODENT ENTRY AND MAINTAIN.
#53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST CLEAN ALL PLUMBING FEATURES INSIDE THE TOILET ROOM AND MAINTAIN.
#53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE INSIDE THE UNISEX WASHROOM. MUST PROVIDE AND MAINTAIN.

Inspection history

Date	Type	Result	Risk
May 1, 2023	Complaint	Pass w/ Conditions	Risk 3 (Low)
Dec 3, 2020	Canvass	Pass	Risk 3 (Low)
Oct 25, 2019	License Re-Inspection	Pass w/ Conditions	Risk 3 (Low)
Oct 8, 2019	License	Fail	Risk 3 (Low)
Sep 12, 2019	License	No Entry	Risk 3 (Low)
Sep 9, 2019	License	Not Ready	Risk 3 (Low)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Campus Market — questions

Did Campus Market pass its last health inspection?: Campus Market at 1523 W Taylor St was inspected on May 1, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 6 inspections on record it has failed 1 time.
What violations were cited at Campus Market?: The most recent inspection cited 6 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOOD (CHICKEN) WAS HANDLED (ADDING TO HOT-HOLDING UNIT). INSTRUCTED MANAGEMENT THAT A CITY OF CHICA
What does "Risk 3 (Low)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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