Restaurant inspections / Grocery Store
Chatham Meat & Grocery
8211 S Cottage Grove Ave, Chicago 60619 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Jul 16, 2026
9
Inspections on record
4
Times passed
2
Times failed
Violations cited on Jul 16, 2026
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11//OBSERVED GREASE BUILDUP ON COMPARTMENT UNDER FRYER AND OTHER COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS WHERE DISHES ARE STORED IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11:// NOTED HOLE IN FLOOR AT REGISTER REPAIRED WITH CARDBOARD AND BLUE TAPE. INSTRUCTED TO PROPERLY REPAIR.------ 6-501.114// NOTED CLUTTER BEHIND REGISTER, IN REAR SOUTHEAST CLOSET BEHIND MEAT/DELI DISPLAY AND IN HALL TO REAR EXIT. INSTRUCTED TO REMOVE ALL ITEMS UNNECESSARY TO BUSINESS. ALL KEPT ITEMS ARE TO BE STORED ON PROPER SHELVING THAT IS ELEVATED A MINIMUM OF 6 INCHES OFF THE FLOOR TO PROPERLT CLEAN AND MONITOR FACILITY FOR POTENTIAL RODENT ACTIVITY
- #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: **C** Allergen Training - All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs). OBSERVED NO PROOF OF ALLERGERN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 16, 2026 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jul 6, 2026 | Complaint | Fail | Risk 1 (High) |
| Feb 5, 2025 | Short Form Complaint | Pass | Risk 1 (High) |
| Nov 15, 2024 | Canvass | Pass | Risk 1 (High) |
| Nov 6, 2023 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Oct 31, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Oct 24, 2023 | Canvass | Fail | Risk 1 (High) |
| Jul 21, 2021 | Canvass | Out of Business | Risk 1 (High) |
| Jan 8, 2020 | License | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60619
Chatham Meat & Grocery — questions
- Did Chatham Meat & Grocery pass its last health inspection?
- Chatham Meat & Grocery at 8211 S Cottage Grove Ave was inspected on Jul 16, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
- What violations were cited at Chatham Meat & Grocery?
- The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11//OBSERVED GREASE BUILDUP ON COMPARTMENT UNDER FRYER AND OTHER COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS WHERE DISHES ARE STORED IN THE KITCHEN/PREP AREAS. INSTR
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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