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Restaurant inspections / Restaurant

Chipotle Mexican Grill

5961 N Lincoln Ave, Chicago 60659 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Jan 13, 2025

21

Inspections on record

9

Times passed

4

Times failed

Inspection history

DateTypeResultRisk
Jan 13, 2025CanvassOut of BusinessRisk 1 (High)
Jan 4, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Mar 13, 2023CanvassPassRisk 1 (High)
Apr 12, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jan 26, 2021CanvassPassRisk 1 (High)
Jan 3, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jan 28, 2019CanvassPass w/ ConditionsRisk 1 (High)
Apr 5, 2018CanvassPass w/ ConditionsRisk 1 (High)
Sep 28, 2017ComplaintPassRisk 1 (High)
Jun 29, 2017Canvass Re-InspectionPassRisk 1 (High)
Jun 27, 2017Canvass Re-InspectionFailRisk 1 (High)
Jun 19, 2017CanvassFailRisk 1 (High)
Nov 4, 2016CanvassPassRisk 1 (High)
Jan 20, 2016CanvassPass w/ ConditionsRisk 1 (High)
Mar 31, 2015CanvassPassRisk 1 (High)
Jun 6, 2014ComplaintPass w/ ConditionsRisk 1 (High)
Jan 8, 2014CanvassPassRisk 1 (High)
Apr 24, 2013Canvass Re-InspectionPassRisk 1 (High)
Apr 15, 2013CanvassFailRisk 1 (High)
Mar 22, 2012License Re-InspectionPassRisk 1 (High)
Mar 13, 2012LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60659

Subway2750 W Devon AveHoly Peno5961 N Lincoln AveMountain Top Kids3107 W Devon AveMountain Top Kids3044-3048 W Devon AveMountain Top Kids3108 W Devon AveHalal Wing Shack2243 W Devon Ave

Chipotle Mexican Grill — questions

Did Chipotle Mexican Grill pass its last health inspection?
Chipotle Mexican Grill at 5961 N Lincoln Ave was inspected on Jan 13, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 21 inspections on record it has failed 4 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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