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Restaurant inspections / Grocery Store

Chitown Food & Deli

30 E Adams St, Chicago 60603 · Risk 1 (High)

Pass

Most recent result

May 15, 2026

4

Inspections on record

2

Times passed

1

Times failed

Violations cited on May 15, 2026

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 : OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING MUST INSTALL AND MAINTAIN.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 : MUST PROVIDE A LID ON GARBAGE CAN IN UNISEX TOILET ROOM.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS TO DRY.

Inspection history

DateTypeResultRisk
May 15, 2026Canvass Re-InspectionPassRisk 1 (High)
May 8, 2026CanvassFailRisk 1 (High)
Dec 8, 2025LicensePassRisk 1 (High)
Nov 26, 2025LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60603

Cantina On Madison69 E Madison StPrasino33 S Wabash AveThe Marq60 W Adams StMomento Cantina44 S Wabash AveJ & J Fish26 E Adams StElephant & Castle Pub & Restaurant111 W Adams St

Chitown Food & Deli — questions

Did Chitown Food & Deli pass its last health inspection?
Chitown Food & Deli at 30 E Adams St was inspected on May 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 4 inspections on record it has failed 1 time.
What violations were cited at Chitown Food & Deli?
The most recent inspection cited 3 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 : OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING MUST INSTALL AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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