Restaurant inspections / Restaurant

Cholies Pizzeria Inc.

1601 E 53rd St, Chicago 60615 · Risk 1 (High)

Pass

Most recent result

Mar 24, 2026

20

Inspections on record

14

Times passed

2

Times failed

Violations cited on Mar 24, 2026

  1. #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
  2. #36THERMOMETERS PROVIDED & ACCURATE - Comments: NOTED BROKEN THERMOMETER INSIDE THE WALK-IN COOLER. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

Inspection history

DateTypeResultRisk
Mar 24, 2026ComplaintPassRisk 1 (High)
Apr 25, 2025CanvassPass w/ ConditionsRisk 1 (High)
Dec 17, 2024CanvassPassRisk 1 (High)
Apr 17, 2024CanvassPassRisk 1 (High)
Nov 17, 2023CanvassPassRisk 1 (High)
Oct 14, 2022ComplaintPassRisk 1 (High)
Jul 25, 2022ComplaintPassRisk 1 (High)
Aug 19, 2021ComplaintPassRisk 1 (High)
May 13, 2021CanvassPassRisk 1 (High)
Feb 6, 2020CanvassPass w/ ConditionsRisk 1 (High)
Feb 19, 2019ComplaintPass w/ ConditionsRisk 1 (High)
Mar 26, 2018CanvassPassRisk 1 (High)
Mar 31, 2017CanvassPassRisk 1 (High)
Mar 14, 2016CanvassPass w/ ConditionsRisk 1 (High)
Sep 30, 2015Canvass Re-InspectionPassRisk 1 (High)
Sep 16, 2015CanvassFailRisk 1 (High)
Nov 20, 2014CanvassPassRisk 1 (High)
May 21, 2014CanvassPassRisk 1 (High)
Aug 6, 2013License Re-InspectionPassRisk 1 (High)
Jul 30, 2013LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60615

Cholies Pizzeria Inc. — questions

Did Cholies Pizzeria Inc. pass its last health inspection?
Cholies Pizzeria Inc. at 1601 E 53rd St was inspected on Mar 24, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 2 times.
What violations were cited at Cholies Pizzeria Inc.?
The most recent inspection cited 2 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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