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Restaurant inspections / Grocery Store

Cnn

11601 W Touhy Ave, Chicago 60666 · Risk 3 (Low)

Pass

Most recent result

Jun 18, 2024

7

Inspections on record

3

Times passed

1

Times failed

Violations cited on Jun 18, 2024

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN STORAGE RACKS AND ATTACHED FAN COVERS INSIDE THE PRE-PACKAGED SANDWICH/SALAD COOLER TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR STORAGE CLOSET AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jun 18, 2024CanvassPassRisk 3 (Low)
Mar 30, 2021CanvassPass w/ ConditionsRisk 3 (Low)
Jun 27, 2019CanvassPass w/ ConditionsRisk 3 (Low)
Oct 17, 2017CanvassPass w/ ConditionsRisk 3 (Low)
Jul 6, 2015CanvassPassRisk 3 (Low)
Oct 29, 2013LicensePassRisk 3 (Low)
Oct 4, 2013LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60666

Salad Works11601 W Touhy AveDunkin10000 W Ohare StRj Grunts11601 W Touhy AveSoli On The Fly11601 W Touhy AveSoli On The Fly11601 W Touhy AveThe Grove11601 W Touhy Ave

Cnn — questions

Did Cnn pass its last health inspection?
Cnn at 11601 W Touhy Ave was inspected on Jun 18, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
What violations were cited at Cnn?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN STORAGE RACKS AND ATTACHED FAN COVERS INSIDE THE PRE-PACKAGED SANDWICH/SALAD COOLER TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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