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Restaurant inspections / Children's Services Facility

Concordia Place

3855 N Seeley Ave, Chicago 60618 · Risk 1 (High)

Pass

Most recent result

Jun 23, 2025

12

Inspections on record

9

Times passed

0

Times failed

Violations cited on Jun 23, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO REPLACE STAINED AND WORN OUT CUTTING BOARD IN THE KITCHEN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND REMOVE CLUTTER INSIDE THE HOT WATER TANK ROOM.

Inspection history

DateTypeResultRisk
Jun 23, 2025CanvassPassRisk 1 (High)
Oct 21, 2024LicensePassRisk 1 (High)
Nov 15, 2023CanvassPassRisk 1 (High)
Oct 25, 2022LicensePassRisk 1 (High)
Dec 20, 2021CanvassPass w/ ConditionsRisk 1 (High)
Dec 14, 2020LicensePassRisk 1 (High)
Aug 16, 2019CanvassPass w/ ConditionsRisk 1 (High)
Dec 4, 2018LicensePass w/ ConditionsRisk 1 (High)
Oct 12, 2017CanvassPassRisk 1 (High)
Nov 23, 2016CanvassPassRisk 1 (High)
Jun 5, 2015CanvassPassRisk 1 (High)
Dec 3, 2014LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Sla Montrose Llc2910-2924 W Montrose AveJimmy John'S 46553235 W Addison AveJimmy John'S Gourmet Sandwiches3235 W Addison AveIcebox Beer, Wine, And Spirits4225 N Kedzie AveHindsight Community Tavern2016-2020 W Irving Park RdSharabi Mini Mart4225 N Kedzie Ave

Concordia Place — questions

Did Concordia Place pass its last health inspection?
Concordia Place at 3855 N Seeley Ave was inspected on Jun 23, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Concordia Place?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO REPLACE STAINED AND WORN OUT CUTTING BOARD IN THE KITCHEN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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