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Restaurant inspections / Restaurant

Coo Thai Cuisine

2932 N Broadway, Chicago 60657 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Aug 18, 2026

3

Inspections on record

1

Times passed

0

Times failed

Violations cited on Aug 18, 2026

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DAMAGED DOOR GASKET AT THE 2-DOOR MEAT AND VEGETABLE COOLER LOCATED IN FRONT PREPARATION AREA. MUST REPAIR DOOR GASKET AND MAINTAIN AT ALL TIMES.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
  4. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATION. INSTRUCTED TO PROVIDE PROOF OF CERTIFICATION FOR ALL THE REQUIRED FOOD HANDLER EMPLOYEES.

Inspection history

DateTypeResultRisk
Aug 18, 2026CanvassPassRisk 1 (High)
Aug 18, 2026CanvassOut of BusinessRisk 1 (High)
Jun 25, 2025LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

Laugh Factory Chicago3175 N BroadwayJewel Food Store #35143531 N BroadwayTaste Of Egg2850 N Clark StAnn Sather Restaurant3042 N BroadwayTaste Of Egg2850 N Clark StStella'S Diner3042 N Broadway

Coo Thai Cuisine — questions

Did Coo Thai Cuisine pass its last health inspection?
Coo Thai Cuisine at 2932 N Broadway was inspected on Aug 18, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Coo Thai Cuisine?
The most recent inspection cited 4 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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